Since 2014, we have been doing the necessary educational work on coffee quality and justice in the coffee trade. We have been able to gather so many instructive experiences and life lessons through our almost annual coffee trips and these now serve as valuable records.
Thankfully, during the coffee trip within Kenya from April to June 2023, Nicolas and Eric were led by God to build direct relationships with 3 precious coffee farmers (or coffee plantation owners). These 3 humble Kenyans are committed to pure cultivation for organic farming without the use of herbicides and pesticides - just like our coffee farmers on the island of Flores.
It's now 2026, and there has been no progress for three years. Because of Eric's actions, the responsibility was taken out of his hands. Markus perceived God's judgment and acted accordingly.
KAFFEEKostBAR
Kenya
Our transparency understanding of "from seed to cup" for our Kenyan's incoming customers will expose the best processed beans from Kibet Langat in Kericho within our declared Kenyan's brand KAFFEE ENKARE.
Feel free to contact Markus concerning your demand and interest to get our best organic royalty coffees from Kenya and also maybe to get into our roasting class too.
Limited royalty coffees to the highest standards.
Cultivation in forests with natural fertilizer.
The farmer himself determines his fair price.
Traceability down to the individual coffee farmer.
There are more valuable and encouraging stories to come from our commitment to 'swimming against the current' (or trend) in this world. Ask us about them. We look back with gratitude and say, above all, “Thank you Jesus Christ!”, who continues to guide us according to his script.
